Valentine Cinnamon Cruffins Delight: Sweet Love in Every Bite

Valentine Cinnamon Cruffins Delight are quick to prepare, filled with cinnamon goodness, and perfect for sharing on special occasions.

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Prep Time 10

Cook Time 25

Cooling Time 5

Total Time 40

Servings: 12 cruffins

Course: Desserts

Cuisine: Baked Goods

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1 package Crescent Roll Dough Ensure seams are sealed
1/4 cup Unsalted Butter Softened

For the Filling

1/4 cup Granulated Sugar Can be substituted with brown sugar
1 tablespoon Ground Cinnamon Mix in nutmeg for variation

For the Finish

2 tablespoons Melting Butter Drizzle over baked cruffins
1/4 cup Cinnamon-Sugar Mixture For rolling the warm cruffins

Equipment

12-cup muffin tin
Oven
Non-stick spray or butter

Method

Step-by-Step Instructions

Preheat your oven to 350°F (175°C) and grease a 12-cup muffin tin.
Unroll the crescent roll dough onto a flat surface and seal any seams.
Spread softened butter over the dough, then sprinkle with cinnamon-sugar mixture.
Tightly roll the dough from the shorter edge and slice it in half lengthwise.
Coil each half into a spiral and place them into the muffin tin.
Repeat the rolling and spiraling process with the remaining dough.
Bake for 20-25 minutes until golden brown and bubbly.
Brush with melted butter and roll in cinnamon-sugar immediately after baking.
Allow to cool slightly before serving.

Nutrition

Serving: 1cruffinCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 250mgPotassium: 50mgFiber: 1gSugar: 8gVitamin A: 5IUCalcium: 2mgIron: 6mg

Notes

Ensure ingredients are fresh for the best flavor. Experiment with different fillings to personalize your cruffins.

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