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–+ servings
Pepperoni Pizza Bombs

Pepperoni Pizza Bombs: Bite-Sized Cheesy Deliciousness

Easy Pepperoni Pizza Bombs are delightful, portable bites that satisfy your pizza cravings—perfect for gatherings and freezer-friendly!
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Prep Time 20 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 bombs
Course: Snacks
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2 tablespoons melted butter Brush with extra butter after baking.
  • 1 can (8 oz) refrigerated biscuit dough Can also use crescent roll dough or pizza dough.
For the Filling
  • ¾ cup shredded mozzarella cheese Can substitute with cheddar or provolone.
  • ½ cup mini pepperoni slices Can substitute with chopped regular or turkey pepperoni.
For the Seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • mixing bowl
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a small mixing bowl, combine 2 tablespoons of melted butter, 1 teaspoon of garlic powder, and 1 teaspoon of Italian seasoning.
  3. Flatten each biscuit dough piece to create a circle about 3-4 inches in diameter.
  4. Place a tablespoon of mozzarella cheese in the center of each flattened circle, followed by mini pepperoni slices.
  5. Pinch the edges of the dough to seal and roll into a smooth ball.
  6. Arrange the pizza bombs seam-side down on the lined baking sheet and brush the tops with the seasoned butter mixture.
  7. Bake for 12-15 minutes until golden brown and puffed.
  8. Let them cool for a few minutes, then serve warm with marinara or ranch dressing.

Nutrition

Serving: 1bombCalories: 150kcalCarbohydrates: 15gProtein: 6gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 300mgPotassium: 90mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

Ensure each pizza bomb is tightly sealed to prevent leaking during baking. You can also customize with various cheeses and toppings according to preferences.

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