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–+ servings
Maple Waffle Breakfast Casserole

Maple Waffle Breakfast Casserole

This Maple Waffle Breakfast Casserole is a delightful blend of waffles, savory sausage, and cheese, perfect for brunch gatherings.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 1 pound Maple Breakfast Sausage
  • 8 pieces Eggo Waffles
  • 2 cups Shredded Cheese Cheddar or a blend
  • 6 large Eggs Fresh eggs yield the best texture
  • 1 cup Milk Whole or 2% milk
  • 1/2 cup 100% Pure Maple Syrup Avoid pancake syrup
Optional Toppings
  • to taste Additional Maple Syrup For drizzling on top
  • 1 cup Fresh Fruits Such as sliced bananas or berries

Equipment

  • Oven
  • skillet
  • Baking dish
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, cook the maple breakfast sausage for about 5–8 minutes until golden brown.
  3. Toast the Eggo waffles until golden and crisp, then cut them into bite-sized cubes.
  4. In a greased 9x13 baking dish, combine the waffle cubes, cooked sausage, and shredded cheese.
  5. Whisk together the eggs, milk, and maple syrup in a separate bowl, then pour it over the waffle mixture.
  6. Gently press the waffle mixture down into the egg mixture to promote absorption. Allow to rest for a few minutes.
  7. Bake for 45 minutes, or until the top is golden brown and the mixture is set.
  8. Let cool slightly, then slice into squares and serve warm, drizzling with more maple syrup if desired.

Nutrition

Serving: 1sliceCalories: 400kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 150mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 9gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

This casserole can be customized with additional toppings or ingredients for personal preference. It's best enjoyed immediately.

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