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Banana Pudding Tiramisu with Caramel

Irresistible Banana Pudding Tiramisu with Caramel Delight

A delightful Banana Pudding Tiramisu with Caramel that combines the creaminess of banana pudding with the elegance of tiramisu, promising a crowd-pleasing dessert.
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Prep Time 30 minutes
Chill Time 6 hours
Total Time 6 hours 30 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 package Gluten-Free Ladyfingers Freshly baked is ideal for best texture.
  • 1 package Instant Banana Pudding Delivers signature banana taste effortlessly.
  • 8 oz Cream Cheese Room temperature for smooth mixing.
For the Cream Mixture
  • 2 cups Milk Dairy-free options can be used for a lighter version.
For Assembly
  • 2 medium Banana Slice just before serving to avoid browning.
  • 1 cup Caramel Sauce Store-bought is convenient.

Equipment

  • 10x7-inch baking dish
  • Hand mixer
  • spatula

Method
 

Step-by-Step Instructions
  1. Prepare a 10x7-inch baking dish, ensuring it's at least 2 inches deep and lightly grease it.
  2. In a mixing bowl, beat room-temperature cream cheese until smooth and creamy, about 2 minutes.
  3. Gently mix in the instant banana pudding and milk, and blend for 2 minutes until thickened.
  4. Layer gluten-free ladyfingers at the bottom of the dish. Drizzle some milk over them if desired.
  5. Spread half of the banana pudding cream mixture over the ladyfingers and drizzle with half of the caramel sauce.
  6. Add another layer of ladyfingers, press gently, then spread the remaining cream mixture over them.
  7. Finish with a drizzle of the remaining caramel sauce over the top layer.
  8. Cover with plastic wrap and refrigerate for about 6 hours or overnight to chill and set.
  9. Before serving, drizzle any remaining caramel sauce on top and garnish with fresh banana slices.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 40gProtein: 4gFat: 15gSaturated Fat: 8gCholesterol: 30mgSodium: 200mgPotassium: 250mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Ensure cream cheese is at room temperature for a smooth mixture. To keep banana slices fresh, add them just before serving.

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