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–+ servings

Irish Cream Coffee Creamer

A deliciously creamy and flavorful Irish Cream Coffee Creamer to elevate your morning coffee.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 10 tablespoons
Course: beverage
Cuisine: Irish
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Creamer Ingredients
  • 1 cup heavy cream
  • 1 cup sweetened condensed milk
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1/2 cup Irish whiskey

Equipment

  • mixing bowl
  • whisk
  • bottle

Method
 

Preparation
  1. In a mixing bowl, combine the heavy cream, sweetened condensed milk, and milk.
  2. Add the vanilla extract and Irish whiskey.
  3. Whisk the mixture until well combined and creamy.
  4. Transfer the creamer to a bottle for storage.
  5. Chill in the refrigerator before use.

Nutrition

Serving: 1tablespoonCalories: 50kcalCarbohydrates: 5gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 15mgPotassium: 30mgSugar: 5gCalcium: 2mg

Notes

Shake well before each use. This creamer can be refrigerated for up to 2 weeks.

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