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No-Bake Gingerbread Cheesecake

Elegant No-Bake Gingerbread Cheesecake for Festive Joy

Delight in this No-Bake Gingerbread Cheesecake, a simple, creamy dessert infused with holiday spices, perfect for festive gatherings.
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Prep Time 20 minutes
Chill Time 3 hours
Total Time 3 hours 20 minutes
Servings: 6 cups
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 10 cookies Gingerbread Cookies Crushed to make the crust
  • 4 tablespoons Unsalted Butter Melted for binding
For the Filling
  • 8 ounces Cream Cheese Softened
  • 1 cup Powdered Sugar For sweetness and smooth texture
  • 1 teaspoon Vanilla Extract Enhances flavor
  • 1 teaspoon Ground Ginger Essential for gingerbread flavor
  • 1 teaspoon Ground Cinnamon Provides warmth
  • 1/2 teaspoon Ground Nutmeg Adds nuttiness
  • 1/4 teaspoon Ground Cloves Deepens spiced flavor
  • 1 cup Heavy Cream Whipped for a light filling
For Toppings
  • 1 cup Whipped Cream For topping
  • 1/2 cup Crushed Gingerbread Cookies For decoration
  • 6 cookies Mini Gingerbread Men Cookies For festive touch
  • 1 teaspoon Ground Cinnamon For dusting

Equipment

  • Food Processor
  • mixing bowl
  • electric mixer
  • spatula
  • serving cups

Method
 

Preparation
  1. Crush gingerbread cookies and mix with melted butter. Press into serving cups.
  2. Beat softened cream cheese and powdered sugar until smooth. Mix in vanilla, ginger, cinnamon, nutmeg, and cloves.
  3. Fold whipped cream into the filling. Spoon or pipe filling into cups.
  4. Cover with plastic wrap and chill for 2-3 hours until set.
  5. Top with whipped cream, crushed gingerbread, mini cookies, and a dusting of cinnamon before serving.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 30gProtein: 4gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 250mgPotassium: 180mgFiber: 1gSugar: 20gVitamin A: 600IUCalcium: 100mgIron: 0.5mg

Notes

Chill for a full 2-3 hours for best texture. Adjust spices to taste. Room temperature ingredients prevent lumps.

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