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Easy French Apple Cake Recipe

Easy French Apple Cake Recipe - A Cozy Dessert Delight

This Easy French Apple Cake Recipe is a delightful dessert featuring tender apple slices in a custard-like batter, perfect for gatherings.
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Prep Time 20 minutes
Cook Time 1 hour 10 minutes
Cooling Time 10 minutes
Total Time 1 hour 40 minutes
Servings: 8 slices
Course: Desserts
Cuisine: French
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake
  • 2 pounds apples mix of tart and sweet varieties
  • 3 large eggs
  • 1 cup granulated sugar can substitute with maple syrup
  • ¾ teaspoon vanilla extract
  • 3.5 tablespoons rum omit for non-alcoholic
  • 10 tablespoons unsalted butter melted, can use coconut oil for dairy-free
  • 1 cup all-purpose flour can substitute with gluten-free flour
  • 2 teaspoons baking powder
  • 1 pinch salt enhances flavor

Equipment

  • 10-inch springform pan
  • mixing bowl
  • whisk
  • small bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare the springform pan by greasing or lining.
  2. In a small bowl, mix together the flour, baking powder, and salt until fully blended.
  3. Peel, core, and thinly slice the apples evenly.
  4. Whisk the eggs in a mixing bowl until foamy and slightly thickened for about 1-2 minutes.
  5. Combine the sugar, rum, and vanilla extract with the egg mixture and whisk smoothly.
  6. Gradually mix in half of the flour mixture and half of the melted butter until smooth, then repeat with the remaining ingredients.
  7. Gently fold in the apple slices, ensuring each piece is coated.
  8. Pour the batter into the prepared pan and bake for 60-70 minutes until golden brown.
  9. Cool the cake in the pan for 5-10 minutes before unmolding onto a plate.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 40gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 80mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 400IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

Best enjoyed fresh, and flavors develop beautifully after a day. Consider topping with ice cream or whipped cream for extra indulgence.

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