Ingredients
Equipment
Method
Step-by-Step Instructions for Cereal Bars
- Prepare Your Pan: Line an 8-inch square pan with wax or parchment paper, pressing into the corners for a snug fit.
- Warm the Nut Butter: If thick, warm nut butter in the microwave for 20-30 seconds until stirrable.
- Mix Ingredients: Combine cereal, nut butter, and sweetener in a bowl until evenly coated.
- Transfer Mixture to the Pan: Pour into the prepared pan and press down firmly into the corners.
- Freeze to Set: Place in the freezer for about 30 minutes until firm.
- Slice and Store: Pull out the mixture using the parchment overhang, slice, and store in an airtight container.
Nutrition
Notes
Pressing the mixture firmly is crucial to avoid crumbly bars. Store in the fridge for best texture.