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–+ servings
3-Ingredient Korean Strawberry Milk

Deliciously Easy 3-Ingredient Korean Strawberry Milk

A refreshing 3-Ingredient Korean Strawberry Milk made with fresh strawberries, milk, and sweetened condensed milk for a creamy and fruity treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Korean
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Strawberry Puree
  • 1 cup Fresh Strawberries Fully ripe for maximum sweetness.
For the Sweetening and Creaminess
  • 1/2 cup Sweetened Condensed Milk Can substitute with honey or maple syrup.
For the Creamy Base
  • 1 1/2 cups Milk Any dairy or non-dairy milk.

Equipment

  • blender
  • mixing bowl
  • whisk
  • serving cups

Method
 

Step-by-Step Instructions
  1. Wash 1 cup of fresh strawberries, remove tops and blemishes, blend until smooth.
  2. Combine the smooth strawberry puree with 1/2 cup of sweetened condensed milk in a mixing bowl and stir for about 1 minute until well blended.
  3. Divide the strawberry and condensed milk mixture into serving cups, then slowly add 1 1/2 cups of milk and stir gently.
  4. Stir again before serving and enjoy immediately for the best experience.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 30gProtein: 5gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 90mgPotassium: 250mgFiber: 2gSugar: 24gVitamin A: 200IUVitamin C: 30mgCalcium: 150mgIron: 0.5mg

Notes

Store in an airtight container in the fridge for up to 2-3 days. Serve chilled for a refreshing drink.

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