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–+ servings
Strawberry Frozen Yogurt Bars

Delicious Strawberry Frozen Yogurt Bars Made Easy at Home

Enjoy guilt-free Strawberry Frozen Yogurt Bars made with fresh strawberries, yogurt, and maple syrup.
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Prep Time 15 minutes
Cook Time 4 hours
Freezing Time 4 hours
Total Time 4 hours 15 minutes
Servings: 8 bars
Course: Desserts
Cuisine: Dairy-Free, Gluten-Free, Vegan
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Yogurt Base
  • 2 cups Fresh strawberries Hulled and chopped
  • 1 cup Unsweetened yogurt Use coconut milk yogurt for vegan
  • 1/4 cup Maple syrup Can substitute with honey or agave
  • 2 tablespoons Tapioca starch Optional for creaminess
  • 1 cup White chocolate Optional for coating

Equipment

  • blender
  • Silicone popsicle molds
  • saucepan
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Wash and hull about 2 cups of fresh strawberries and chop them. Place in blender with 1 cup yogurt and 1/4 cup maple syrup.
  2. Blend on high speed for about 30-45 seconds until smooth.
  3. Pour the mixture into silicone popsicle molds and insert popsicle sticks.
  4. Freeze for at least 4 hours or until solid.
  5. Melt 1 cup of white chocolate and dip the bars if desired.
  6. Allow chocolate to set on a parchment-lined baking sheet.
  7. Serve immediately or store in an airtight bag in the freezer for up to two months.

Nutrition

Serving: 1barCalories: 120kcalCarbohydrates: 22gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 20mgPotassium: 150mgFiber: 2gSugar: 12gVitamin A: 200IUVitamin C: 15mgCalcium: 100mgIron: 0.5mg

Notes

These bars are gluten-free, dairy-free, vegan, and paleo-friendly, making them a versatile treat for everyone to enjoy.

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