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Matcha Thumbprint Cookies

Delicious Matcha Thumbprint Cookies with Fruity Chia Jam

These Matcha Thumbprint Cookies are a wholesome and delicious treat, featuring earthy matcha and vibrant raspberry chia jam.
Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 80

Ingredients
  

For the Cookies
  • 1 cup Whole Grain or Almond Flour Almond flour can be substituted with oat flour for nut-free option.
  • 2 tablespoons Matcha Powder Use ceremonial-grade matcha for best taste.
  • 1/2 cup Coconut Oil or Unsalted Butter Feel free to use vegan butter for a dairy-free version.
  • 1/4 cup Maple Syrup or Honey Agave syrup can be substituted for a vegan option.
For the Raspberry Chia Jam
  • 2 cups Raspberries Fresh or frozen raspberries can be used.
  • 2 tablespoons Chia Seeds Flax seeds can be used as an alternative but will change flavor.

Equipment

  • Oven
  • mixing bowls
  • Baking Sheet
  • Parchment Paper
  • whisk
  • spatula
  • Measuring Spoon

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the flour, matcha powder, and chia seeds.
  3. In a separate bowl, whisk together melted coconut oil or unsalted butter and maple syrup until smooth.
  4. Gradually add the dry mixture into the wet ingredients until a soft dough forms.
  5. Scoop tablespoon-sized portions of the dough, roll into balls, and create an indentation in the center.
  6. In a bowl, mash raspberries with chia seeds and maple syrup, then let sit for 10-15 minutes.
  7. Fill each thumbprint with raspberry chia jam.
  8. Bake for 12-15 minutes until edges are golden and centers are slightly soft.
  9. Cool on the baking sheet for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 80kcalCarbohydrates: 10gProtein: 1gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 2gSodium: 60mgPotassium: 50mgFiber: 2gSugar: 4gVitamin C: 5mgCalcium: 2mgIron: 3mg

Notes

Use high-quality matcha for the best flavor. Store cookies in an airtight container.

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