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Ube Brownies

Decadent Ube Brownies That Will Wow Your Taste Buds

Experience the unique flavor of ube in these fudgy brownies, perfect for any dessert lover.
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Prep Time 10 minutes
Cook Time 35 minutes
Cooling Time 20 minutes
Total Time 1 hour 5 minutes
Servings: 16 slices
Course: Desserts
Cuisine: Filipino
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownie Batter
  • 1 cup unsalted butter melted, substitute with vegan butter if needed
  • 3 large eggs room temperature
  • 1 cup brown sugar dark brown sugar preferred
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract pure extract gives the best taste
  • 1 teaspoon ube extract opt for high-quality brands
  • 1 cup all-purpose flour gluten-free substitute available
  • 1 tablespoon cornstarch
  • 1 tablespoon ube powder for intensified flavor and color
  • 1 teaspoon baking powder
  • 1/2 teaspoon fine salt balances sweetness
For the Chocolate
  • 1 cup white chocolate chips or chopped white chocolate bars
  • 1/2 cup sweetened shredded coconut optional

Equipment

  • mixing bowl
  • whisk
  • Baking pan
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper.
  2. In a large mixing bowl, whisk together melted unsalted butter, eggs, brown sugar, granulated sugar, vanilla extract, and ube extract until smooth.
  3. Sift in the all-purpose flour, cornstarch, ube powder, baking powder, and fine salt, gently whisking until just combined.
  4. Fold in the white chocolate chips and sweetened shredded coconut (if using).
  5. Transfer the brownie batter into the prepared baking pan and bake for 32-36 minutes.
  6. Let the brownies cool in the pan on a wire rack before slicing into squares.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 18gVitamin A: 250IUCalcium: 30mgIron: 1mg

Notes

Keep an eye on the baking time to avoid dry brownies. Use quality ingredients for best results.

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