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Decadent Sunflower Seed Chocolate

Decadent Sunflower Seed Chocolate Bites You’ll Love to Make

Enjoy these Decadent Sunflower Seed Chocolate bites, a perfect no-bake treat that combines rich chocolate and crunchy sunflower seeds.
Prep Time 10 minutes
Cook Time 7 minutes
Chilling Time 20 minutes
Total Time 37 minutes
Servings: 12 bites
Course: Snacks
Cuisine: American
Calories: 120

Ingredients
  

For the Bites
  • 1 cup Sunflower Seeds Fresh for best flavor
  • 1 cup Dark Chocolate Chips Use dairy-free for vegan
  • 2 tablespoons Coconut Oil Can substitute with any neutral oil
  • 1/3 cup Honey or Maple Syrup Agave syrup is a great vegan option
  • 1 teaspoon Vanilla Extract Highly recommended for flavor
  • 1/2 teaspoon Sea Salt Flakes Optional for sweet-salty lovers
  • 2 tablespoons Chia Seeds or Flaxseeds Can be skipped for simplicity
For Variations
  • 1/2 cup Pumpkin Seeds Nut-free alternative
  • 1 pinch Cayenne Pepper Optional for a spicy kick
  • 1/2 cup Dried Fruits Cranberries or raisins work well
  • 1/4 cup Protein Powder Optional for added nutrition
  • 1/4 cup Shredded Coconut Enhances tropical flavor
  • 1/4 cup Additional Chocolate Drizzle For a richer finish

Equipment

  • Oven
  • Baking Sheet
  • Heatproof Bowl
  • spatula
  • whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Spread the fresh sunflower seeds evenly on a baking sheet and toast them in the oven for 5–7 minutes until golden brown.
  2. Set up a double boiler. Add the dark chocolate chips and coconut oil to a heatproof bowl over simmering water. Stir gently for about 5 minutes until melted.
  3. Remove from heat and whisk in the honey (or maple syrup) and vanilla extract until blended.
  4. Fold in the toasted sunflower seeds until well-coated in the chocolate.
  5. Scoop 1-inch clusters onto a lined baking tray, spacing them about 1 inch apart.
  6. Chill the tray in the refrigerator for at least 20 minutes until the bites firm up.
  7. Once set, enjoy immediately or store in an airtight container at room temperature for up to 5 days or in the refrigerator for 2 weeks.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 12gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gSodium: 50mgPotassium: 150mgFiber: 2gSugar: 5gCalcium: 2mgIron: 4mg

Notes

Experiment with various add-ins like dried fruits or spices to personalize flavors. Store in an airtight container to preserve freshness.

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