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–+ servings
Two Ingredients Cottage Cheese Tots

Crispy Two Ingredients Cottage Cheese Tots for Quick Snacking

Delicious and simple crispy Two Ingredients Cottage Cheese Tots, perfect for healthy snacking.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 4 tots
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tots
  • 1 cup Cottage Cheese Use full-fat for creamier texture
  • 1/2 cup Cornstarch Acts as a binder for crispy tots

Equipment

  • mixing bowl
  • Baking Sheet
  • Parchment Paper
  • Fork or hands

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, add 1 cup of drained cottage cheese and 1/2 cup of cornstarch. Mix until combined and somewhat sticky.
  2. Scoop out portions and shape into small, tot-like forms (about 1 inch). Place on a baking sheet lined with parchment paper.
  3. Bake at 400°F (200°C) for 20-25 minutes, flipping halfway through for crispiness.
  4. Remove from the oven, allow to cool slightly, and serve warm with your favorite dipping sauces.

Nutrition

Serving: 4totsCalories: 150kcalCarbohydrates: 10gProtein: 11gFat: 5gSaturated Fat: 3gCholesterol: 20mgSodium: 200mgPotassium: 180mgFiber: 1gSugar: 2gVitamin A: 300IUCalcium: 150mgIron: 0.5mg

Notes

Ensure cottage cheese is drained well for the best texture. Customize with favorite herbs or spices.

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