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–+ servings
Cranberry Orange Prosecco Punch

Cranberry Orange Prosecco Punch: A Festive Celebration In A Glass

Cranberry Orange Prosecco Punch is a festive drink perfect for any gathering, balancing sweet and tart flavors with a sparkling finish.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 glasses
Course: Drinks
Cuisine: Festive
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Punch
  • 2 medium Oranges Sliced
  • 1 medium Lemon Sliced
  • 0.5 cup Fresh Cranberries For decoration
  • 1 cup Cranberry Juice Cocktail Base ingredient
  • 1 cup Orange Juice, Pulp-Free Enhances citrus flavor
  • 2 tablespoons Grenadine Adjust for sweetness
  • 1 tablespoon Lemon Juice Freshly squeezed
  • 1 bottle (750ml) Prosecco (dry) Essential for fizz
  • to taste Ice For serving
  • optional Edible Fall Flowers For garnish

Equipment

  • Large Pitcher
  • Long Spoon
  • Glasses

Method
 

Step-by-Step Instructions
  1. Slice one or two oranges and one lemon into thin rounds. Place in a large pitcher along with half a cup of fresh cranberries.
  2. Pour in one cup of cranberry juice cocktail, one cup of pulp-free orange juice, two tablespoons of grenadine, and one tablespoon of freshly squeezed lemon juice. Stir until well integrated.
  3. Slowly pour in a 750ml bottle of dry prosecco, stirring gently to maintain bubbles.
  4. Fill glasses with ice, add a slice of orange and lemon to each glass, pour the punch over the ice, and garnish with extra cranberries and edible flowers before serving.

Nutrition

Serving: 1glassCalories: 120kcalCarbohydrates: 18gSodium: 5mgPotassium: 100mgSugar: 16gVitamin A: 25IUVitamin C: 20mgCalcium: 10mgIron: 0.2mg

Notes

Chill ingredients beforehand and add prosecco at the end to preserve fizz. Adjust sweetness by varying grenadine or lemon juice to taste.

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