Name: Iced Butterfly Pea Flower Tea Latte
Prep time: 10 min
Total time: 15 min
Ingredients: 1-2 teaspoons Dried Butterfly Pea Flowers (Star ingredient for blue color and flavor); 1 cup Filtered Water (Best for brewing); 1 cup Milk (dairy or plant-based) (Oat milk is a great vegan option); to taste Sweetener (honey, sugar, or agave syrup) (Adjust sweetness to preference); Ice Ice Cubes (Essential for chilling the drink); 1 tablespoon Lemon Juice (Optional for color change)

As I stood in my kitchen, the vibrant hue of butterfly pea flowers caught my eye, and I realized I was about to craft something extraordinary: an Iced Butterfly Pea Flower Tea Latte. This refreshing drink not only provides a visually stunning experience but also delivers a creamy richness that’s perfect for warm days or gatherings with friends. What’s more, its unique color-changing feature is a delightful surprise when you add a splash of citrus! Customizable to fit any palate, this latte can be made hot or iced, making it incredibly versatile. Whether you’re entertaining guests or treating yourself to a homemade indulgence, this beverage will surely impress. Ready to transform your tea routine into something spectacular? Let’s dive into this beautiful blend!

Why is this drink so special?

Visually Stunning: The Iced Butterfly Pea Flower Tea Latte captivates with its striking blue color, transforming into a mesmerizing purple with a squeeze of lemon.

Customizable Delight: Easily switch up flavors or adjust sweetness to create a drink that perfectly suits your preference.

Unique Experience: More than a beverage, it’s a colorful magic show in a glass, guaranteed to intrigue your guests.

Versatile Options: Enjoy it iced for refreshment or hot for a cozy treat, making it perfect for any occasion!

Health Benefits: Rich in antioxidants, this tea offers not only a visual feast but also health perks that make sipping guilt-free enjoyment a breeze.

Pair it with light snacks or explore options like our delightful Cider Chai Tea to enhance your gathering experience!

Iced Butterfly Pea Flower Tea Latte Ingredients

For the Tea Base

Butterfly Pea Flower Tea – This is the star ingredient, giving the latte its vibrant blue color and mild earthy flavor.
Water – Use filtered water for brewing to achieve the best flavor profile.

For the Creaminess

Milk (dairy or plant-based) – Adds a creamy richness that complements the tea; oat milk is a great vegan substitute.
Sweetener (honey, sugar, or syrup) – Enhances the drink’s flavor; try agave syrup for a lower glycemic option.

For the Presentation

Ice Cubes – Essential for chilling the drink and providing that refreshing iced experience.
Lemon Juice (optional) – Add a splash for not just a tangy flavor, but also to create that magical color change from blue to purple!

Get ready to impress your friends and family with this stunning Iced Butterfly Pea Flower Tea Latte!

Step‑by‑Step Instructions for Iced Butterfly Pea Flower Tea Latte

Step 1: Brew the Tea
Start by boiling 1 cup of filtered water to about 200°F, just off the boil. Once the water is ready, add 1–2 teaspoons of dried butterfly pea flowers and steep for 5–10 minutes until you achieve your desired strength; expect a vibrant blue hue as it brews. Strain the flowers and set the tea aside to cool while you prepare the glass.

Step 2: Prepare the Glass
Grab a tall glass and fill it halfway with ice cubes; this will keep your drink refreshingly cold. The more ice, the better, as it’ll prevent the beautiful Iced Butterfly Pea Flower Tea Latte from diluting too quickly. Set the glass aside and admire the coolness of the ice as it glistens, waiting for a flavorful brew.

Step 3: Add Sweetener
With your brewed butterfly pea flower tea now cooled, stir in your preferred sweetener—honey, sugar, or agave syrup will work wonderfully. Aim to mix until fully dissolved, ensuring every sip of your latte is perfectly sweetened. Taste the tea to check the sweetness level and adjust as needed to create your ideal flavor profile.

Step 4: Pour the Tea
Carefully pour the sweetened butterfly pea flower tea over the ice-filled glass, watching as the rich blue liquid cascades and fills the glass, creating a striking visual. Pour slowly to maintain the ice’s chill, which keeps your drink refreshing. This is the foundation of your Iced Butterfly Pea Flower Tea Latte, bringing beauty to your kitchen.

Step 5: Add Milk
Now, gently pour in your choice of milk—be it dairy or a plant-based alternative—into the glass. Aim to create a beautiful layered effect by pouring the milk slowly over the back of a spoon. Observe the stunning contrast of the blue and white; this will create an enchanting look that highlights your Iced Butterfly Pea Flower Tea Latte.

Step 6: Optional Flavor Boost
For a delightful twist, add a squeeze of lemon juice to your latte. The added acidity will not only provide a refreshing tang but also transform the vibrant blue color into a rich purple, adding to the visual appeal. Stir gently to mix the flavors, and enjoy the unique experience of your color-changing drink.

Iced Butterfly Pea Flower Tea Latte Variations

Feel free to explore these delightful twists and substitutions to make your Iced Butterfly Pea Flower Tea Latte uniquely yours!

Make it Hot: Skip the ice and use warm milk instead for a comforting, cozy version.
Flavored Syrups: Add a splash of flavored syrups like lavender or vanilla to elevate the drink’s taste.
Creamy Coconut: Swap regular milk for coconut milk to introduce a tropical twist and rich creaminess.
Sweetener Swap: Use maple syrup or stevia for a different sweetness profile, catering to dietary needs.
Herbal Infusion: Mix in fresh mint leaves or basil for a refreshing aromatic lift that complements the floral notes.
Spicy Kick: Add a pinch of cayenne or cinnamon for a surprising hint of warmth that mingles beautifully with the tea.
Fruity Fusion: Blend in pureed fruits like mango or passion fruit; they bring a sweet and tangy balance while enhancing color.
Lemon Ice Cubes: Freeze some lemon juice in ice cube trays to add a naturally citrusy flair as they melt.

Don’t hesitate to combine these ideas! For more delightful beverages, check out our recipes for Iced Pumpkin Latte and Cider Chai Tea for even more refreshing sips!

Make Ahead Options

These Iced Butterfly Pea Flower Tea Lattes are perfect for busy home cooks looking to save time! You can brew the butterfly pea flower tea up to 3 days in advance; simply store it in an airtight container in the refrigerator to maintain its vibrant color and flavor. Additionally, you can pre-sweeten the tea to your liking, making it easy to whip up your lattes when you’re ready to serve. When it’s time to enjoy, just pour the chilled tea over ice, add your choice of milk, and if desired, a squeeze of lemon juice for that magical color transformation. This way, you’ll have a refreshing, visually stunning drink ready to impress at a moment’s notice, just as delicious as if made fresh!

What to Serve With Iced Butterfly Pea Flower Tea Latte

Embrace the vibrant charm of an Iced Butterfly Pea Flower Tea Latte by pairing it with delectable treats that enhance its floral elegance.

Zesty Lemon Bars: The tartness of lemon bars complements the earthy notes of the latte, balancing sweetness with a zing. Each bite is a refreshing burst of flavor that beautifully contrasts with the creaminess of your drink.
Shortbread Cookies: These delicate, buttery cookies add a satisfying crunch that pairs harmoniously with the smooth texture of the latte. Their subtle sweetness makes for a delightful end to your sip.
Fresh Fruit Salad: A colorful mix of seasonal fruits introduces a juicy freshness that elevates your drinking experience. The sweetness of fruits like berries and melon provides a light counterbalance perfect for hot days.
Savory Scones: Opt for scones with herbs or cheese to create an intriguing balance between the latte’s floral flavors and a savory note. Their crumbly texture complements the creaminess and makes each sip a treat.
Coconut Macaroons: Chewy and sweet, these treats pair perfectly with the latte, enhancing its unique flavor profile. The tropical twist in coconut echoes the earth-friendly aspects of the drink.
Chilled Sparkling Water: Keep it simple and refreshing with a glass of sparkling water. The effervescence cleanses the palate, making every sip of your Iced Butterfly Pea Flower Tea Latte exceptionally enjoyable.
Jasmine Rice Pudding: The floral notes in this creamy dessert reflect those of the latte while providing a comforting finish. Each spoonful offers a hint of sweetness that lingers pleasantly.
Herbal Tea Infusions: Serve with a small cup of a complimentary herbal tea, like mint or chamomile, to keep the tea theme flowing while providing warm contrast alongside the iced latte.
Chocolate-Dipped Biscotti: The crunch and bitterness of dark chocolate fondly contrast the sweet, creamy latte, adding a touch of decadence that’s hard to resist.
Matcha Tarts: These visually stunning tarts complement the vibrant hues of butterfly pea flower tea while introducing rich, earthy matcha flavors, making for an exotic combination that’s also lovely to behold.

Storage Tips for Iced Butterfly Pea Flower Tea Latte

Fridge: Store brewed butterfly pea flower tea in an airtight container in the refrigerator for up to 3 days. This helps maintain flavor and freshness.

Ice Cubes: If you have leftover tea, consider freezing it in ice cube trays. This ensures you can enjoy a refreshing Iced Butterfly Pea Flower Tea Latte later without dilution!

Milk Addition: For the best flavor and texture, add milk only when you’re ready to serve. Mixed beverages may separate over time, affecting appearance and taste.

Expert Tips for Iced Butterfly Pea Flower Tea Latte

Perfect Steeping: Steep the butterfly pea flower tea for longer if you prefer a bold flavor, but don’t overdo it to avoid bitterness.
Layering Method: Pour the milk slowly to achieve those stunning layers; this technique ensures your Iced Butterfly Pea Flower Tea Latte is visually impressive.
Ice Matters: Use plenty of ice to keep your drink chilled without diluting the flavors; consider making ice cubes from the brewed tea for an extra pop of color.
Flavor Adjustments: Taste your tea before serving and adjust the sweetness as necessary; a little extra sweetener can make a significant difference.
Storage Life: Brewed butterfly pea flower tea can be refrigerated for up to three days; store it in an airtight container to maintain freshness.

Iced Butterfly Pea Flower Tea Latte Recipe FAQs

How do I choose the best butterfly pea flowers?
Absolutely! For the best flavor and color, select dried butterfly pea flowers that are vibrant blue and free from dark spots or mold. Fresh flowers are available, but they should be used immediately as they have a shorter shelf life and require careful handling.

What’s the best way to store leftover iced butterfly pea flower tea latte?
To keep your latte tasty, store any brewed butterfly pea flower tea in an airtight container in the fridge for up to 3 days. It’s best to add milk just before serving, so it doesn’t separate or lose its creamy texture over time.

Can I freeze the brewed butterfly pea flower tea for later use?
Very much! To freeze, pour leftover tea into ice cube trays and let it set in the freezer for up to 3 months. These tea cubes can later be used in future lattes for a vibrant and colorful drink without diluting flavors.

What should I do if my latte doesn’t have the vibrant blue color?
If your iced butterfly pea flower tea latte doesn’t turn out as bright, it could be due to insufficient steeping time or low-quality flowers. Ensure you steep the flowers for 5-10 minutes in hot water to unlock their full color potential. If still dull, try using more flowers or checking the quality of the ones you purchased.

Are there any dietary concerns with this recipe?
Absolutely! The Iced Butterfly Pea Flower Tea Latte can be made vegan by using plant-based milk like oat or almond milk. Be mindful of any allergies to honey or specific sweeteners, and choose low-glycemic options like agave syrup if preferred. Always check the ingredient labels for any potential allergens.